Skip to content

Posts Tagged ‘plant-based diet’

More plants and less meat means less heart disease

The Journal of the American Heart Association has published yet another study showing that plant-based diets are associated with a significant decrease in risk of cardiovascular disease and general mortality. Unlike previous studies which focused on narrower groups of people, this one was conducted with data from the general population, making its findings more applicable…

Read More

Canadian Government Invests $153 million in Plant-Based Proteins

The Government of Canada has announced it will invest $153 million, matched dollar-for-dollar by the private sector, to make Canada a world leader in the growing market for plant-based proteins. The funding goes towards creating the Protein Industries Canada Supercluster, and will create more than 4,500 jobs and add more than $4.5 billion to Canada’s…

Read More

Major New Report Finds Dramatic Decrease in Animal Foods Needed for Health and Climate

A groundbreaking new report, put together by 37 world-leading scientists over the span of three years, has found that “a radical transformation of the global food system is urgently needed.” The EAT-Lancet Commission has proposed the “planetary health diet”: an eating pattern that includes “a diversity of plant-based foods, low amounts of animal source foods,…

Read More
Scroll To Top